Kitchen Steward
Job Summary of Kitchen Steward:
It is the Kitchen Steward's responsibility to ensure that all kitchen utensils and equipment are kept clean and orderly, adhering to sanitation guidelines.
Major Responsibilities for Kitchen Steward:
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation.
- Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation.
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures. Ensures complete cleanliness and sanitation.
- Ensures compliance with outlined safety procedures.
- Maintains temperatures and chemical levels as outlined by provided standards.
- Keeps dish area orderly and in compliance with safety standards.
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards.
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
- Removes trash and places it in designated containers. Steam cleans or hoses out garbage cans.
- Transfers supplies and equipment between storage and work areas.
- Helps load and unload supplies and product.
- Performs other duties as assigned.
Benefits for Kitchen Steward:
- With the EVEN app, users have the option to access their earnings early with Instapay and also make use of a savings feature with high interest rates
- Associate Shopping Program
- Crafting a program aimed at fostering healthy lifestyle choices
- Discount Marketplace
- Employee Assistance Program
About Us:
At Compass Group, all Applicants and Associates are assured of fair treatment, with decisions based on their capabilities, achievements, and background, irrespective of race, national origin, gender, age, disability, veteran status, sexual orientation, gender identity, or any other protected status.